Along with the hard work of ranching comes a great life.
We raise Wagyu cattle. Wagyu is a breed of cattle originating in Japan that produces the legendary “Kobe” beef delicacy famous for its flavor and tenderness. The Wagyu breed produces a higher percentage of beneficial omega oils than any other breed of cattle known in the world.
"The meat from Wagyu cattle is known worldwide for its marbling characteristics, increased eating quality through a naturally enhanced flavor, tenderness and juiciness, and thus a high market value...Highly prized for their rich flavor, these cattle produce arguably the finest beef in the world." - Wikipedia
Please call (406) 984-6229 to put your name on our list of customers for the next butchering.